Junior Sous Chef - InterContinentaI Bali Sanur Resort
Full Time
Job Overview
Job Description
We're Hiring
InterContinentaI Bali Sanur Resort is looking for talented with luxury
experiences who notices the little things that make a difference to our guests and resort.
• Junior Sous Chef
Requirements
• Minimum of 1 years experience in a luxury resort environment
• Excellent leadership, communication, and organizational skills, and a passion for delivering exceptional customer service
• Bachelor's degree in Hotel Management or Business Administration related field.
• Effective time skills, ability to multitask and copywriting skills (1).
• Indonesian National's only
Apply now by sending your updated CV to
recruitment.icbalisanur@ihg.com
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